CastelGiocondo is produced from an uncompromising selection of the finest Sangiovese grapes, in vineyards whose ideal elevation, well-drained soils, and southwest-facing exposure yield all of the qualities that converge to produce the finest expression of this ancient grape variety. It is an elegant, wellbalanced wine of magnificent structure. Variety Sangiovese Length of maturation from harvest to January 1st 2017, after having spent a minimum of 2 years in wood, and 4 months in the bottle. An intense ruby red in colour, the wine expresses itself through clearly defined aromas of raspberry and pomegranate, which are further enriched by elegant floral notes. In the mouth, the CastelGiocondo Brunello 2012 is harmonious and well-defined wine with elegant tannins and a sapid and mineral persistence.
Serving suggestions Beef stews, braised meats and aged cheeses.